France is known for its restaurants, from cafés to crêperies. Whether early in the morning or late at night, there's a French ...

Famous Parisian pastry chef, Cédric Grolet, is once again causing controversy. After the 90-euro galette des rois or the ...

Food and eating in France has changed. My two-week mid-September visit followed the Olympics, which drew more than 11 million ...

Their steamed mussels with super crispy french fries are the food of dreams. And though we don’t have anything quite as ...

But, given the land’s natural bounty and cultural influences, French cuisine didn’t thrive in its traditional form. Instead, ...

It is impossible to eat a movie scene, but that has not stopped filmmakers from saluting food and cuisine over the years.

French gastronomy? It's famous for a reason. And part of the reason is that French food producers take their craft very seriously, as evidenced by the sheer number of festivals dedicated to local ...

Your support makes all the difference. Delia Smith has given her honest opinion on French cuisine, declaring that good meals are now “very hard” to find in the region. The 83-year-old ...

Chef Missy Fraley and Thomas Fraley hosts of French Magnolia Cooks on PBS Appalachia open restaurant on State Street in ...

However the Confédération Nationale de la Boulangerie-Pâtisserie Française (or CNBPF, the professional organization that represents artisan bakers in France) confirmed for Food & Wine that "there are ...

The Executive Chef, Guillaume Thivet brings his impressive experience and talent for French cuisine to the restaurant with a finely curated menu that has just the right variety to please everyone ...