From eggplant muffuletta to 10-vegetable stir-fry, this is how legendary chef Emeril Lagasse puts the “bam!” in plant-based.

In Seruyan, a regency in Indonesia’s Central Kalimantan province, independent smallholders are trialing regenerative ...

The first U.S. newspaper printed on paper made from trees was an edition of the Boston Weekly Journal published in January ...

Dashboard.Earth and Plant-Based Treaty have launched their first-ever Plant-Based Dining Month in Los Angeles.

Space Solar wants to keep the lights on in Iceland by beaming solar power from space in a massive step to limitless renewable ...

The beloved biologist has expressed his desire to make it to 100 years old and he credits some of his enduring health and vigour to changes in his diet. While not strictly vegetarian, Sir David has ...

Milkadamia’s new “Flat Pack” oat milk sheets tackle waste at the source, offering a practical, sustainable for plant-based milk packaging.

Buoyed by higher prices, Beyond Meat posted revenue growth for the first time in two years in Q3. It also teased its new mycelium steak fillet.

Bolivia’s Quebrada Honda Basin reveals ancient climate clues from 13 million years ago, offering insights for today’s climate challenges.

Dashboard.Earth and the Plant-Based Treaty have teamed up for Plant-Based Dining Month in Los Angeles through November, ...

The U.K. based aerospace company, Space Solar, plans to launch its space-based solar power plant by 2030 to deliver clean ...

Want to improve the Earth’s health while raising your chances of living ... which emphasizes nonprocessed, plant-based food with a modest amount of meat and dairy, can lower risk of premature death by ...